Live fish African catfish wholesale, live linkage of 1000-1500 grams

Live fish African catfish wholesale, live linkage of 1000-1500 grams.

Or clarify African catfish is a very tasty, juicy, delicious and diet fish. There is almost no small bones, no scales, meat tender, crisp, without pronounced fishy smell.

Growing cleavage soma is in the settings

closed water, which provide fish growth for

the whole period of cultivation. The complex on the cultivation cleavage

soma includes special pools with individual spillway;

pools for rearing fry; water purification systems; installation

water disinfection water heaters and other process

equipment.

Our fisheries are equipped with everything necessary for

works and the cultivation of catfish and has three rooms of which:

1 — incubation factory;

2 — growing fry 150-200 g.,

3 — the final stage of growing 200gr-1000 and above .

Flavor characteristics: meat is of good cleavage soma

taste and lack of small bones. The meat of this fish is different

incredibly low in fat and has no known "fish

taste." Meat cleavage soma of preparing a large number of culinary

products, including smoked, baked, and dried catfish.

Our catfish are fed only high quality feeds.

The protein content in the meat of African catfish is 19-21%.

the fat content of about 4%. The fat concentrated under the skin.

The energy value of the meat 450 kJ / 100g, iron content of 0.3 g / 100

g, the high content of vitamins A and B. the layer of Fat African catfish

contains high levels of fatty acids, which play an important role in

the prevention and treatment of cardiovascular diseases.